Liggins Institute

In the News | Published: 24 May 201812 February 2019

A Kiwi-led study looking at whether sugar gels can prevent brain damage in infants has received a huge funding boost […]

In the News | Published: 12 December 201611 April 2018

Comparing sisters, researchers from Liggins Institute at the University of Auckland found that baby girls born prematurely (before 32 weeks) were […]

Expert Reactions | Published: 22 July 201603 May 2017

UPDATED: A new study from Auckland-based researchers found feeding pregnant rats high doses of rancid fish oil caused a high […]

In the News | Published: 22 January 201523 January 2015

Most fish oil supplements sold in New Zealand contain less omega-3 fatty acids than their labels claim, according to new […]

Expert Reactions | Published: 22 January 201528 March 2016

Most fish oil supplements sold in New Zealand contain less omega-3 fatty acids than their labels claim, according to new […]

Blog | Published: 19 March 201319 March 2013

Science Media SAVVY in Auckland Twelve keen scientists were put through their paces in Auckland in mid-March in the second […]

Expert Reactions | Published: 18 February 201118 February 2011

Research co-author Dr Deborah M Sloboda, PhD, Senior Research Fellow, Liggins Institute and Deputy Director, National Research Centre for Growth […]

In the News | Published: 25 August 2010

Sir Graham Liggins has died, age 84. The researcher was known for his landmark work in foetal development, and the […]

Expert Reactions | Published: 25 August 200931 August 2009

A mother’s diet before and during pregnancy can help determine when a daughter reaches puberty and her own reproductive capacity […]