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montreal protocol

Toxic fumigant to be phased out by 2033 – Expert Reaction

Toxic fumigant to be phased out by 2033 – Expert Reaction

Expert Reactions  |  Published: 26 August 202106 September 2021

The EPA has decided to gradually phase out use of methyl bromide gas by 2033. The ozone-depleting gas is used in New Zealand to kill […]

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Ozone levels still decreasing away from poles – Expert Reaction

Expert Reactions  |  Published: 07 February 201811 April 2018

While the ozone holes in the poles are recovering, ozone levels are still dropping everywhere else between Russia to the […]

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Another ozone-depleting substance on the rise – Expert Reaction

Expert Reactions  |  Published: 28 June 201703 August 2018

Now that CFCs and HFCs have been phased out, some smaller ozone-depleting substances are on the red list, with dichloromethane […]

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International agreement to curb greenhouse gases – In the News

In the News  |  Published: 17 October 201611 April 2018

Dignitaries meeting in Kigali have pledged to phase-out the use of harmful greenhouse gases commonly used in refrigeration and air […]

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Ozone hole on the mend – Expert reaction

Expert Reactions  |  Published: 01 July 201603 May 2017

After persisting for decades, the hole in the ozone layer over Antarctica has begun to ‘heal’, exhibiting an ozone increase. […]

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Supersized ozone hole avoided

In the News  |  Published: 29 May 201528 March 2016

The Montreal Protocol has prevented a supersized Antarctic ozone hole and a ‘full blown’ Arctic ozone hole, a new study has […]

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Ozone loss slows, new climate impacts loom – global report

Expert Reactions  |  Published: 11 September 201416 September 2014

Destruction of the planet’s protective ozone layer is slowing, according to the latest scientific assessment, but full impacts on global […]

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Did saving the ozone layer ‘pause’ warming?

Expert Reactions  |  Published: 11 November 201328 March 2016

The ban on ozone-depleting CFCs, under the Montreal Protocol, may have contributed to the recent hiatus in global surface temperature […]

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