Peter Griffin posted in antioxidant • asthma • blackcurrant • lung inflammation • Plant and Food Research on March 26th, 2010.
Blackcurrants contain a compound which could help lungs fight inflammation, according to research conducted by Plant and Food Research. The discovery could lead to improved treatments for asthma sufferers. An excerpt: (read in full here) A team at Plant and Food Research in Palmerston North isolated the compound from New Zealand blackcurrants, extracted it and […]
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