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Science Alert: Experts Respond

Organic food – is it better for you? Experts respond

Dacia Herbulock posted in on July 14th, 2014.

In contrast to earlier research, a new study has found that organic crops may have measurable health benefits: they appear to be higher in antioxidants and lower in toxic metals than their conventional counterparts.   The new meta-analysis, published in the British Journal of Nutrition, compiled and crunched results from 343 earlier studies. It claims that organic crops and crop-based foods are up to […]

Berries may reduce cognitive decline – experts respond

John Kerr posted in on April 27th, 2012.

New research has found that eating antioxidant-rich berries could delay age-related cognitive decline by up to two and half years. Blueberries and strawberries, which are high in flavonoids, appear to reduce cognitive decline in older adults according to a new study published this week in Annals of Neurology. The study results suggest that cognitive aging […]

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