Posted in Science Alert: Experts Respond on May 22nd, 2013.
Food Standards Australia New Zealand (FSANZ) has responded to criticism alleging products relying on a new gene silencing technology are entering the food supply without adequate scrutiny. Earlier this year, a scientific review raised concerns that double-stranded RNA molecules produced in new genetically modified crops could pose a risk to human health. The paper’s authors, including Professor Jack Heinemann at [...]
Continue reading “FSANZ defends stance on gene ‘silencing’ – experts respond”